How To Cook Ice Cream On A Stick With Strawberries And Coconut - Recipe
Author: Nia Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Ice cream on a stick with strawberries and coconut". Delicious recipe.
Necessary products / for 8 people / :
- 400 grams of berries
- 3 pp. powder zakhar
- 400 grams of coconut yogurt
Method of preparation :
- Set aside 8 strawberries for decoration.
- Wash and clean the remaining strawberries, then sprinkle them with pre-sifted powdered sugar.
- Blend with a blender or food processor.
- Pour the mixture into a deeper bowl and add the coconut yogurt.
- Stir until a homogeneous mixture is obtained.
- Divide it into 8 ice cream molds on a stick, adding a few slices of strawberry in each of them.
- Place the forms in the freezer for 1-2 hours, then remove them and carefully place a stick in each of them.
- Put back in the freezer.
Preparation time: 20 minutes
Advices:
If you do not have ice cream molds on a stick, you could use small plastic cups for a party - fill them with the fruit mixture, decorate and after tightening a little in the freezer put the chopsticks.
Coconut yogurt is sold in most health food stores, but you could also replace it with whole milk yogurt.
Enjoy!
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