How To Cook Juicy Turkey Breast In Fragrant Marinade - Recipe
Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Juicy turkey breasts in fragrant marinade". Delicious recipe.
Necessary products for 6 servings:
- a pound and a half of boned turkey breasts
for the marinade
- 30 grams of sweet mustard
- 20 milliliters of balsamic vinegar
- 3 teaspoons garlic powder
- 1 teaspoon salt
- 30 milliliters of olive oil
- 1 teaspoon smoked paprika
- freshly ground black pepper
Method of preparation:
Preheat the oven to 160 degrees, rinse and dry the meat. Mix all the ingredients for the marinade and stir until mixed. Soak the breasts in the marinade and leave for at least 2 hours.
Arrange the turkey meat in a pan covered with a sheet of parchment and bake for 50-60 minutes. Remove from the oven, turn it off and brush with a silicone brush with the remaining marinade.
Cool, cut the meat and serve with a garnish of your choice.
Enjoy your meal!
More on the topic:
- Marinated roasted peppers with garlic, basil and dill
- Cherry tomato confit
- Baked cheese with tomatoes and pickled olives
- Skewers of red fish in bacon with onions
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