How To Cook Lemonade With Maple Syrup, Ginger And Cinnamon - Recipe

Joe Fowler
Author: Joe Fowler Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Lemonade With Maple Syrup, Ginger And Cinnamon - Recipe

Learn how to cook "Lemonade with maple syrup, ginger and cinnamon". Delicious recipe.

Required products :

  • 1/2 teaspoon lime juice
  • 2/3 tea cup of lemon juice
  • 1/3 tea cup of maple syrup
  • 8 teaspoons of water
  • 1/2 teaspoon grated fresh ginger root
  • a pinch of ground cinnamon
  • ice cubes

 

Method of preparation :

Pour the water into a suitable container and bring to the boil, then remove and allow to cool slightly. Add the remaining products without the cinnamon and stir.

Put ice cubes in a jug, pour the drink and let it stand for several hours.

Serve the lemonade with a pinch of cinnamon.

About | Privacy | Marketing | Cookies | Contact us

All rights reserved © ThisNutrition 2018-2026

Medical Disclaimer: All content on this Web site, including medical opinion and any other health-related information, is for informational purposes only and should not be considered to be a specific diagnosis or treatment plan for any individual situation. Use of this site and the information contained herein does not create a doctor-patient relationship. Always seek the direct advice of your own doctor in connection with any questions or issues you may have regarding your own health or the health of others.

Affiliate Disclosure: Please note that each post may contain affiliate and/or referral links, in which I receive a very small commission for referring readers to these companies.