How To Cook Mekici With Beer And Sparkling Water - Recipe
Author: Nia Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Mekici With Beer And Sparkling Water - Recipe. Learn how to cook "Mekici with beer and sparkling water". Delicious recipe..
Necessary products:
- 600 grams of flour
- 9 grams of instant yeast
- 30 milliliters of oil
- a pinch of sugar and a pinch of salt
- 150 milliliters of beer
- 50 milliliters of carbonated water
- frying oil
Method of preparation:
In a bowl, mix the flour, salt, sugar and yeast. Pour the oil, beer, soda and make a dough. Leave it to rise and divide into equal balls.
With oiled hands, spread fine crusts from them and fry in hot oil. Drain on kitchen paper and serve warm, sprinkled with powdered sugar or garnished with jam, cheese, honey.
Enjoy your meal!
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