How To Cook Milk Apple Pie With Pumpkin And Cinnamon - Recipe
Author: Maryam Ayres
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Milk Apple Pie With Pumpkin And Cinnamon - Recipe. Learn how to cook "Milk apple pie with pumpkin and cinnamon". Delicious recipe..
Necessary products:
- 400 grams of boiled pumpkin, cut into cubes
- 1-2 peeled apples
- 1-2 teaspoons of cinnamon
- 2 tablespoons honey
- 500 milliliters of fresh milk
- 200 milliliters of liquid cream
- 6 broken eggs
- 1 teaspoon liquid vanilla
- 60 grams of butter
Method of preparation:
Arrange the diced pumpkin in a pie pan. Add finely chopped apple between the pieces and sprinkle with cinnamon and honey. Combine eggs with milk, vanilla, cream and butter.
Beat the mixture until smooth and pour over the pumpkin and apples. Preheat the oven to 170 degrees and bake the dessert for 60 minutes. Cool and cut into pieces. Serve and enjoy the fine taste and aroma.
Have fun!
More on the topic:
- The easiest pumpkin pie
- Raw mini pie with pumpkin
- Pumpkin pie
- Pumpkin pie with coconut milk
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