How To Cook Orange Cocktail With Champagne And White Wine - Recipe
Author: Leticia Celentano
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Orange cocktail with champagne and white wine". Delicious recipe.
Required products :
6 large oranges
200-250 milliliters of freshly squeezed orange juice
1.5 liters of dry white wine
750-800 milliliters of champagne
100 milliliters of cognac
150-170 grams of sugar
For serving:
1-2 lemon
ice cubes
Method of preparation :
Peel the oranges, cut them into pieces, remove the seeds (you can also remove the skins) and cut them into pieces. Put them in a suitable container and sprinkle with sugar, pour freshly squeezed citrus juice, cognac and half of the white wine.
Put the combination in the refrigerator for an hour and a half.
Before serving, add the remaining wine and champagne, which must be cooled.
The drink is served with lots of ice, and you can decorate the glasses with pieces of lemon, orange or your choice.
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes