How To Cook Orange Rolls With Powdered Sugar - Recipe

Ivan Red Jr. Author: Ivan Red Jr. Time for reading: ~1 minutes Last Updated: August 08, 2022
How To Cook Orange Rolls With Powdered Sugar - Recipe

In this article, learn more about How To Cook Orange Rolls With Powdered Sugar - Recipe. Learn how to cook "Orange rolls with powdered sugar". Delicious recipe..

Required products :

2 teaspoons flour
50 grams butter
1 egg
3 tablespoons sour cream
3 tablespoons oil
240 grams sugar (80 grams for the dough and 160 - for the filling)
1/2 teaspoon soda
pinch of salt
1 orange
1 tablespoon starch
powdered sugar for sprinkling


Method of preparation :

Mix the softened butter together with the sugar (80 grams), then add the egg, cream, oil and finally add the flour with the soda and a pinch of salt. Knead the dough, shape it into a ball and put it in the fridge for 30 minutes.

Meanwhile, make the filling. Wash the orange thoroughly, cut it into pieces and remove the seeds. Then beat it with a blender together with the sugar for the filling (160 grams) and the starch.

Cut the finished dough into 2 equal parts, which you roll out into two rectangles. Spread the orange filling on the surface of the dough and flatten. Form rolls, cut them into pieces and arrange in a tray lined with parchment.

Bake the rolls in a preheated 180 degree oven for 15 minutes.

When cool, sprinkle with powdered sugar and serve.

 

Enjoy your meal!

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