How To Cook Pies With Mushrooms, Cheese And Green Onions - Recipe
Author: Nia Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Pies with mushrooms, yellow cheese and green onions". Delicious recipe.
Necessary products:
For the dough:
250 ml of mineral water
4 tsp flour
1 egg
1 tsp salt
2 tsp sugar
For the stuffing:
500 g mushrooms
150 g of yellow cheese
green onion
Method of preparation:
Fry the mushrooms in a pan, cool, add to them the grated yellow cheese and finely chopped green onions, season with salt and pepper, stir.
Make a dough from the products listed for him, cover it with a towel and let it rest for 20 minutes. Form balls of dough, roll them out and put the resulting filling in the middle of each sheet. Close the patty, squeezing the edges.
Fry on both sides for 7 minutes in hot oil. The patties are ready.
Enjoy!
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- Pies with cheese
- Open pie with cheese and herbs
- Lavash patties with egg and yellow cheese filling
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