How To Cook Pork Rolls With Cheese And Prunes - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Pork Rolls With Cheese And Prunes - Recipe. Learn how to cook "Pork rolls with yellow cheese and prunes". Delicious recipe..
Required products :
600-800 grams of pork fillet
200-300 grams of yellow cheese
pitted prunes according to the number of strips of meat
salt and pepper to taste (you can use other spices)
frying oil and flour to thicken the sauce
Method of preparation :
Cut the fillet into thin long pieces and hammer. Season with salt and ground black pepper on both sides.
Grate the cheese or cut it into thin strips.
Prunes should be juicy. If they are too dry, fill them with boiling water and let them stay in it for a while to soften.
On each piece of meat put the grated yellow cheese and one dried fruit. Roll the rolls and fry lightly in hot oil. Then arrange them in a pan and pour the sauce you make from the fat in which you fried, thickened with flour.
Place in a preheated oven and bake until done.
Enjoy your meal!
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