How To Cook Potato Pickles With Dill And Parmesan - Recipe
Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Potato Pickles With Dill And Parmesan - Recipe. Learn how to cook "Potato pickles with dill and parmesan". Delicious recipe..
Required products for 25 pieces:
- 3 tea cups grated hard cheese (parmesan)
- 3-4 tablespoons flour
- salt and pepper
- 1 teaspoon chopped fresh dill
- 3 potatoes, boiled and grated
- 1 egg
- 1-2 tablespoons of fresh milk
Method of preparation:
Preheat the oven to 180 degrees and in a bowl mix the grated cheese with the flour. Add the egg, salt, pepper, dill, grated potatoes, milk and mix well until a dough.
Take from the mixture and form balls. Arrange them in a parchment-lined tray. Bake for 20-25 minutes, cool, serve and eat. They are suitable for eating at any time.
Enjoy your meal!
More on the topic:
- Butter pickles with parmesan and ground almonds
- Baked potatoes in garlic butter with parmesan
- Fish with potato peel
- Baked potatoes with garlic, butter and parmesan
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