How To Cook Puff Pastry Sugar Butterflies - Recipe
Author: Leticia Celentano
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Puff Pastry Sugar Butterflies - Recipe. Learn how to cook "Sugar butterflies from puff pastry". Delicious recipe..
Necessary products:
- 400 grams of puff pastry
- sugar for sprinkling
- wooden skewers
Method of preparation:
Thaw and spread the dough. Sprinkle with sugar and wrap on both sides so that the two ends meet in the middle.
Fold them on top of each other and cut the resulting roll into equal parts.
Make half-cuts between each and spread the cut-outs lengthwise.
Pierce a wooden skewer into the thick dough, remove it and arrange in a parchment-lined tray.
Bake in a preheated oven at 180 degrees for 25-30 minutes. Cool the butterflies, stick the skewers in the perforated part, decorate and serve.
Enjoy!
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