How To Cook Pumpkin Halloween Cookies - Recipe

Author: Nia Rouseberg Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Pumpkin Halloween Cookies - Recipe. Learn how to cook "Pumpkin Halloween Cookies". Delicious recipe..

Required products :

for the dough:

2 1/4 teaspoons flour
1/4 teaspoon salt
2 teaspoons sugar
12 teaspoons cold butter, cut into cubes
6 tablespoons cold water

for the stuffing:

1/3 tea cup brown sugar
1/4 teaspoon salt and nutmeg
1/2 teaspoon vanilla and cinnamon extract
1 egg yolk
1/2 cup pumpkin puree
3 tablespoons condensed milk
1 egg
1 teaspoon water

Method of preparation :

Put the flour, salt and sugar in a food processor. With a few pulsations of the appliance, mix the dry ingredients. Add the butter and again with pulsations grind it to get crumbs. Add the water and again make 4-5 pulsations, each lasting about 3-4 seconds.

Add more water if necessary to form a firm dough.

Cover the dough with foil and refrigerate for 45 minutes.

Combine brown sugar, salt, vanilla, cinnamon, nutmeg, egg yolk, pumpkin and condensed milk in a bowl.

Roll out the dough to a thickness of 3-4 millimeters and cut out the desired shapes. On the lower molds, which will serve as a base, lightly smear the edges with water. Put the stuffing and close with the other mold. Press the ends with a fork and put in the freezer for 1 hour.

Brush the molds with beaten egg mixed with a little water and bake in a preheated oven at 170 degrees for 12-15 minutes.

How To Cook Pumpkin Halloween Cookies - Recipe

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