Author: Ivan Red Jr.
Time for reading: ~2
minutes
Last Updated:
August 08, 2022
Sausages are a very common hearty dish that is very popular among young housewives. No problem - boil for several minutes in boiling water and serve with mashed potatoes, even with pasta, even with porridge, even with vegetable salad.
Sausages are a very common hearty dish that is very popular among young housewives. No problem - boil for several minutes in boiling water and serve with mashed potatoes, even with pasta, even with porridge, even with vegetable salad. All are full and happy. And yet, the youngest housewives sometimes ask themselves the question: how to cook sausages correctly. There is nothing complicated here, but some tips will help you with this:
- Do not eat sausages raw. In addition to causing food poisoning, boiled sausages taste better than raw ones.
- Before cooking, remove the polyethylene casing from the sausages or pierce the casing with a fork in several places if it is natural.
- Dip the sausages in cold water and bring to a boil over low heat. Boil sausages for 2-5 minutes depending on their size.
- When cooking, the water should completely cover the sausages.
- When cooking sausages, do not salt the water.
Sausages can be boiled in water, microwave, steamed. You can choose the cooking method yourself. The most popular sauces for boiled sausages are mayonnaise, ketchup, mustard, cheese sauce, adjika.
Recipes with dairy sausage ingredient
Step 1
For work, we need water, a saucepan, sausages.
Step 2
Remove the plastic film from the sausages, and pierce the natural one in several places with a fork or needle. Place sausages in a bowl of cold water. The water should cover the sausages.
Step 3
Bring to a boil over low heat and cook for 2-5 minutes.
Step 4
Get sausages. Serve hot sausages.
Step 1
For work, we need sausages, water, dishes for cooking in a microwave with high sides.
Step 2
Put the sausages in a bowl and add enough water to completely cover the sausages. Put the dish in the microwave.
Step 3
Turn on the microwave at full power for 2 minutes.
Step 4
Sausages are ready.
Step 1
For work, we need a slow cooker, water, sausages.
Step 2
Remove the plastic film from the sausages or pierce the sausage in several places with a fork or needle if the casing is natural. Put the sausages in the multicooker bowl and add enough water to completely cover the sausages. Cook on the "Baking" mode for 7 minutes.
Step 3
Sausages are ready.
Step 1
For work, we need a double boiler, sausages, water.
Step 2
Place sausages in a steamer bowl. Remove the plastic film from the sausages, and pierce the natural one in several places with a fork or needle.
Step 3
Cook sausages in a double boiler for 10 minutes.
Step 4
Serve hot sausages.