How To Cook Spicy Mushroom Soup With Salmon - Recipe

Author: Marko Balašević Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Spicy Mushroom Soup With Salmon - Recipe. Learn how to cook "Spicy mushroom soup with salmon". Delicious recipe..

Necessary products:

350 grams of salmon fillet, cut into cubes
250 grams of wild mushrooms, cleaned and chopped
1 onion, chopped
2 potatoes, peeled and cut into cubes
30 grams of finely chopped celery
2 cloves garlic, pressed
1 hot pepper, finely chopped
1 tomato, peeled and grated
1 liter of vegetable broth
1/2 teaspoon yogurt
1-2 stalks of fresh thyme
olive oil or butter
salt and pepper

Method of preparation:

In a saucepan, heat butter or olive oil and fry the onions, mushrooms and garlic. Add the salmon, celery, tomatoes and potatoes. Pour the broth and season with hot peppers, salt, pepper and thyme.

Let the soup simmer for 40-50 minutes and cool. Scrape a ladle of broth and mix it with yogurt. Stir and return the liquid to the soup in a thin stream.

Stir, distribute in bowls and serve the soup warm, sprinkled with extra chili or spices.

Enjoy your meal!

How To Cook Spicy Mushroom Soup With Salmon - Recipe

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