How To Cook Spicy Pork Bites With Potatoes In Lemon Sauce - Recipe
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Spicy pork bites with potatoes in lemon sauce". Delicious recipe.
Necessary products:
- 500 grams of pork neck meat
- 400 grams of fresh potatoes
- salt, black and white pepper
- 50 milliliters of white wine
- 20 grams of butter for frying
- 2 lemons
- 1 tablespoon natural starch
- 3 tablespoons water
- 1-2 stalks of fresh oregano
- 1 teaspoon bell pepper
- 1/2 teaspoon turmeric
Method of preparation:
Put the butter in a saucepan, melt it and fry the meat. Season with salt, black and white pepper. Add the colored pepper and oregano.
Peel and cut the potatoes into cubes, add them to the dish, pour the wine and stew for 30 minutes. Meanwhile, fry the starch in another bowl and dilute it with a mixture of lemon juice, water and turmeric.
Stir until thickened and cool. Serve the dish garnished with the resulting lemon sauce and serve.
Bon Appetit!
More on the topic:
- Juicy pork fillet with honey, mustard and aromatic spices
- Pork fillet with rosemary, garlic and lemon peel
- Roast pork in beer with herbs, carrots and garlic
- Breaded pork bites with sesame and sauce
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