Author: Leticia Celentano
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Spinach Soup With Garlic And Corn Flour - Recipe. Learn how to cook "Spinach soup with garlic and corn flour". Delicious recipe..
Required products :
1 teaspoon olive oil
3 cloves garlic
1/2 teaspoon cornmeal
1/2 teaspoon grated parmesan
3 teaspoons spinach
pepper and salt to taste
1 lemon
Method of preparation :
Heat 1/4 cup of olive oil over medium heat, fry the garlic in it for about a minute until the characteristic aroma appears. Then pour 6 cups of water and stirring constantly add the flour.
Reduce the temperature to medium and let the mixture boil until it thickens slightly (about 8 minutes). Add parmesan, 1/4 tea cup olive oil and stir constantly for about a minute. It's time for the spinach, add salt and leave the soup on the stove until the leaves turn bright green (about a minute).
Divide into 4 bowls, pour in each a tablespoon of olive oil, season with ground black pepper to taste and serve with lemon slices.
Enjoy your meal!