How To Cook Spring Salad Of Fresh Potatoes And Radishes With Walnuts, Mustard And Honey - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Spring salad of fresh potatoes and radishes with walnuts, mustard and honey". Delicious recipe.
Required products :
500 grams of fresh potatoes
1/2 bunch of radishes
5-7 walnuts
4 tablespoons unrefined vegetable oil
3 tablespoons lemon juice
2-3 feathers green onions
1 teaspoon mustard
1 teaspoon honey
salt and pepper
Method of preparation :
Boil the potatoes and cut into circles while still hot. Drizzle them with the marinade made from the oil, lemon juice, mustard and honey. Leave to stand for an hour.
Cut onions into small pieces, radishes - into circles. Mix them with the potatoes.
Roast the walnuts in a dry pan and grind. Sprinkle the salad with them, stir and serve.
Enjoy your meal!
More on the topic:
- Marinated ginger with radish and rice vinegar
- Fried radishes with garlic
- Juicy potato salad with radishes, bacon and pickles
- Vegetable smoothie with fruits and radishes
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