How To Cook Stewed Mushrooms With Croutons And Onions In Cream - Recipe
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Stewed mushrooms with croutons and onions in cream". Delicious recipe.
Required products :
- 200 grams of bread
- 500 grams of mushrooms
- 2 onions
- 1 cup sour cream (sour)
- left
Method of preparation :
Cut the bread into cubes and fry until golden in a small amount of oil. Add salt.
In a separate bowl, fry the onion and add the chopped mushrooms. Then add the cream, stir and close the pan with a lid.
Leave to simmer for 15-20 minutes.
When some of the water evaporates, add the crispy croutons and leave the dish on the fire for another 10 minutes under a lid.
We can easily define it as a warm salad. It is easy and quick to prepare, the products are the most common, unlike the end result. Try it!
Enjoy your meal!
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