How To Cook Stuffed Avocado With Smoked Salmon And Eggs - Recipe
Author: Maryam Ayres
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Stuffed avocado with smoked salmon and eggs". Delicious recipe.
Required products :
- 4 avocados
- 4 thin slices of smoked salmon
- 8 eggs
- left
- pepper
- chili
- fresh dill
Method of preparation :
Preheat oven to 220 degrees.
Cut each avocado in half, remove the seeds and carve from the core just enough to fit 1 egg. Arrange the cleaned halves on baking paper and cover them with strips of smoked salmon.
One by one, beat the eggs in a bowl - using a spoon, position the yolk and add as much egg white as the avocado absorbs. Sprinkle the eggs with salt and freshly ground black pepper to taste. Carefully place the pan in the oven for about 15-20 minutes.
Sprinkle with chili and fresh dill and serve warm.
Cooking time: 5 minutes
Cooking time: 20 minutes
Total: 25 minutes
Enjoy your meal!
More on the topic:
- Salmon, grapefruit and avocado salad with honey-lemon dressing
- Roasted salmon fillet with avocado sauce
- Stuffed avocado with salmon
- Marinated salmon with avocado oil and pumpkin puree
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- The Ultimate Guide to Hickory Smoked Bacon in Nutrition and Healthy Eating
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More