How To Cook Stuffed Sheep Potatoes - Recipe
Author: Ivan Red Jr.
Time for reading: ~1
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Stuffed Sheep Potatoes - Recipe. Learn how to cook "Stuffed shepherd's potatoes". Delicious recipe..
Required products :
- 4 large potatoes / about 400 grams each /
- 250 grams of minced beef
- 1 1/2 teaspoon vegetable mix / peas, corn, carrots /
- 1 teaspoon beef broth
- 1/2 teaspoon water
- 1/2 to 1 cup of fresh milk
- 2 tablespoons butter
- 1 tablespoon olive oil
- 1/2 diced onion
- 1 clove garlic, pressed
- 2 tablespoons butter
- 1/2 teaspoon salt
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried oregano
- pepper
Method of preparation :
- Wash the potatoes thoroughly and pierce them with a fork (about 6 times each). Arrange them on a plate of suitable size and place them in the microwave on high for 5 minutes. Turn them over and return to the microwave for another 5 minutes.
- When they are ready, cut the lids lengthwise and carefully "dig" the inside with a spoon. The wall of the potato should be no more than 0.5 cm thick.
- Transfer the inside of the potatoes to a deep bowl, add the milk and butter and season with salt. Puree until smooth.
- Prepare the stuffing by heating olive oil in a large pan over medium heat and stew the garlic and onion in it for about 2 minutes.
- Turn up the heat, add the minced meat and mix well. Leave to cook for about 3 minutes, then sprinkle with flour and mix well again.
- Add the vegetables, broth, water and spices, stir and simmer until the sauce thickens. Remove from heat.
- Fill the potatoes, leaving the filling to form a peak, then press it down slightly.
- Sprinkle the mashed potatoes on top or apply with a spoon and then shape with a fork.
- Bake the stuffed potatoes in a preheated 180 degree oven for about 15-20 minutes.
- Serve immediately!
Enjoy your meal!
More on the topic:
- Whole baked potatoes stuffed with yellow cheese, butter, mayonnaise and dill
- Stuffed potatoes with bacon, onion, cream and cheese
- Stuffed Mexican Baked Potatoes
- Stuffed potatoes with sour cream
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