How To Cook Sweet Cheese With Powdered Sugar - Recipe

Author: Marko Balašević Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Sweet Cheese With Powdered Sugar - Recipe. Learn how to cook "Sweet cheeses with powdered sugar". Delicious recipe..

Necessary products:

for the dough

450 grams of white flour
half a cube of live yeast
200 milliliters of warm milk
4 tablespoons sugar
2 eggs
pinch of salt
4 tablespoons olive oil

for the filling

500 grams of cheese
1 egg
140 grams of sugar
1 teaspoon vanilla
1 tablespoon lemon juice
pinch of salt
70 grams of raisins
1 egg to break
powdered sugar for sprinkling

Method of preparation:

Put the flour in a bowl and activate the yeast in the warm milk. Add the sugar, salt and in a separate bowl beat the eggs with olive oil. Combine the liquid ingredients and pour over the flour. Stir with a spatula and knead a soft dough.

Let it rise. Meanwhile, crush the cheese, add the egg, sugar, vanilla, salt and lemon juice to a bowl. Beat with a mixer until the products are mixed, add the raisins and stir. Divide the dough into equal parts, roll out squares and put the filling in the middle of each.

Twist the ends two by two and glue them together with the help of the beaten egg. Do everything this way, arrange in a parchment-lined tray and glaze. Preheat oven to 180 degrees, bake for 40 minutes, cool and arrange on a tray. Sprinkle with powdered sugar and serve.

Enjoy!

How To Cook Sweet Cheese With Powdered Sugar - Recipe

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