How To Cook Sweet Potato Pudding With Coconut And Cinnamon - Recipe
Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Sweet potato pudding with coconut and cinnamon". Delicious recipe.
Required products :
- 3 grated medium-sized sweet potatoes
- 1 tablespoon grated ginger
- 1/2 teaspoon brown sugar
- 2 teaspoons vanilla extract
- 1 teaspoon grated coconut
- 2 tablespoons butter
- 1/2 teaspoon cinnamon
- 1/4 teaspoon grated nutmeg
- 1 cup fresh milk
Method of preparation :
Mix the grated potatoes and coconut, add the butter, ginger, sugar and other spices. Mix well and pour the milk. Stir again and transfer the mixture to a greased pan.
Bake the pudding at 180 degrees. The time required is about an hour or until all the liquid is absorbed and the dessert acquires a golden brown color.
Have a good time!
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