How To Cook Tiramisu Cake With Coffee - Recipe

Author: Joe Fowler Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Tiramisu Cake With Coffee - Recipe. Learn how to cook "Tiramisu cake with coffee". Delicious recipe..

Necessary products

For swamps:

4 eggs

125 grams of sugar

1 tablespoon vanilla sugar

grated lemon peel on the tip of a knife

125 grams of flour

2 tablespoons starch

1 teaspoon leavening agent

For cream:

200 milliliters of cream

500 grams of mascarpone or crushed cottage cheese

40 milliliters of coffee liqueur

200 grams of powdered sugar

150 milliliters of strong coffee

4 tablespoons cocoa powder

100 grams of chocolate shavings

Method of preparation :

Preheat oven to 200 degrees. Separate the egg whites from the yolks, mix the yolks thoroughly with both sugar and lemon zest. Beat the egg whites to a froth and mix them with the yolks, add the flour together with the starch and baking powder.

Cover the bottom of a round detachable form with baking paper, put the dough and bake it in the oven (35 minutes).

Wait for the finished tray to cool and cut horizontally into 3 parts.

Make a cream. Whip the cream to a froth. Mix the mascarpone with the powdered sugar, pour the liqueur, whipped cream and stir.

It remains to "assemble" the cake. Place one tray on a suitable flat round dish and close it in the ring of the form. Soak the marsh with 1/3 of the coffee (to be cold), spread with cream and sprinkle with cocoa. Cover with the second tray and repeat. Finish the cake with the third loaf, followed by coffee, spread with the remaining cream, sprinkle with chocolate shavings and refrigerate for 2 hours.

Enjoy your meal!

How To Cook Tiramisu Cake With Coffee - Recipe

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