How To Cook Vegan Soup With Roasted Peppers And Sweet Potatoes - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Vegan soup with roasted peppers and sweet potatoes". Delicious recipe.
Necessary products:
- 2 sweet potatoes, cut into cubes
- 1-2 tablespoons olive oil
- 2 red peppers, peeled and diced
- 1 red onion
- 300 milliliters of vegetable broth
- 3 peeled garlic cloves
- two pinches of paprika
- pinch of salt
- a pinch of black pepper
for garnish
- chopped green onions
- coconut milk
- paprika
Method of preparation:
Preheat oven to 200 degrees. Prepare a tray and cover it with a sheet of parchment. Top with potatoes, peppers, onions, garlic, season with salt, pepper and olive oil.
Bake the vegetables until ready and put them in a blender while still warm.
Pour the broth, add the red pepper and puree until smooth. Pour and heat the mixture in a saucepan, pour 2-3 tablespoons of coconut milk, simmer on low heat and stir.
Divide portions, garnish with chopped onions, season with paprika and serve.
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