How To Cook Vegetable Salad With Sorghum - Recipe

Marko Balašević Author: Marko Balašević Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Vegetable Salad With Sorghum - Recipe

In this article, learn more about How To Cook Vegetable Salad With Sorghum - Recipe. Learn how to cook "Vegetable salad with sorghum". Delicious recipe..

Cooked sorghum salad with asparagus, sweet corn, cherry tomatoes and fragrant tarragon and mustard dressing.

Required products :

  • 3 teaspoons chicken broth
  • 1 cup raw sorghum
  • 8 teaspoons olive oil
  • 1 tablespoon fresh tarragon
  • 2 tablespoons vinegar
  • 1 teaspoon Dijon mustard
  • 1 teaspoon garlic
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 230 grams of roasted asparagus
  • 2 cups cherry tomatoes, cut in half
  • 1 1/2 teaspoons sweet corn kernels

Method of preparation :

Pour the sorghum into the pot with the chicken broth and bring to a boil, cover, reduce the heat and simmer for 1 hour or until soft. Drain and cool.

Mix olive oil with tarragon, vinegar, mustard, garlic, salt and pepper and stir. Pour the cooked sorghum, asparagus, tomatoes and corn, stir and serve.

Tips : If you have no sorghum or dislike, replace it with chickpeas, couscous or pasta. Experiment by adding different types of vegetables, such as cucumber, iceberg or fresh onions.

Have a good time! 

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