How To Cook White Soup With Parsnips And Chestnuts - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook White Soup With Parsnips And Chestnuts - Recipe. Learn how to cook "White soup with parsnips and chestnuts". Delicious recipe..
Required products :
- 25 grams of butter
- 1-2 tablespoons olive oil
- 1 kg of parsnips, cleaned and cut in bulk
- 1 liter of chicken broth
- 100 milliliters of cream (cooking)
- 75 grams of roasted and crushed chestnuts
- 2 tablespoons pesto for serving
Method of preparation :
Heat the butter and olive oil in a saucepan, add the parsnips and season. Put the lid on and simmer for 8-10 minutes, stirring occasionally. Pour the chicken broth and simmer for 15-20 minutes.
Mash the soup and add the cream. Bring back to the boil, then serve each serving with roasted chestnuts and a teaspoon of pesto.
Enjoy your meal!
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