How To Freeze Minced Meat
Author: Marko Balašević
Time for reading: ~1
minutes
Last Updated:
August 08, 2022
CHAPTERS (Table Of Contents)
Dishes with minced meat are prepared very quickly, tasty and nutritious, so housewives very often use it to prepare various dishes: meatballs, dumplings, meatballs, potato pancakes with minced meat, sorcerers, casseroles, cabbage rolls.
Minced meat can be frozen!
Dishes with minced meat are prepared very quickly, tasty and nutritious, so housewives very often use it to prepare various dishes: meatballs, dumplings, meatballs, potato pancakes with minced meat, sorcerers, casseroles, cabbage rolls.
It is very convenient to cook a lot of minced meat at home when a good piece of meat has come across on the market, and then freeze this minced meat in portions. You can cook your favorite dishes from this minced meat at any time.
And it seems to be a simple question, how to freeze minced meat, but it turns out that there are some nuances here. If you freeze minced meat in one piece, then you will have to saw off the required amount of minced meat or defrost the whole piece. It is much more convenient to freeze minced meat in portions. And it is best to freeze this portion in such a way that, as a result, it will quickly defrost if necessary. Our advice will help you understand this issue.
Recipes with minced pork
- minced pork
- Freezer bags
- Wooden skewer
How to freeze minced meat step by step instructions with photos
Step 1
For work, we need minced meat, freezer bags, a wooden skewer.
Step 2
Divide minced meat into freezer bags.
Step 3
Tamp the minced meat in the bag so that the thickness of the minced meat is 0.7-1 cm. Squeeze the air out of the bag as much as possible and pinch. Thanks to such a flat placement of minced meat, it will warm up very quickly and defrost at the right time. Send bags of minced meat to the freezer.
Step 4
It is possible, using a wooden skewer, to form squares from the minced meat laid out in a bag and freeze the layer of minced meat in this form. Then it will be possible to simply break off a certain number of minced meat squares necessary for cooking.
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