How To Make The Most Delicious Donuts: 5 Cool Recipes

We have collected for you the most popular and simple donut recipes: on cottage cheese and puff pastry, on yeast and kefir.

We have collected for you the most popular and simple donut recipes: on cottage cheese and puff pastry, on yeast and kefir. Learn how to cook American donuts and Ukrainian verguns. Prepare a deep frying pan or deep fryer, after 15 minutes you will enjoy lush pastries!

1. Cottage cheese donuts

 

The most beloved, simple and juicy - donuts on cottage cheese under powdered sugar. You will need cottage cheese, flour, eggs, sugar, salt and baking powder. It will take only 20 minutes to prepare, and there will be no limit to delight. Sculpt big and small, fry gently! The best dessert!

Step-by-step recipe for making cottage cheese donuts >>>

2. Donuts on kefir in 15 minutes

 

Let's grind butter with sugar and egg, add kefir, then - flour and baking powder. The dough will rise right before your eyes! To make the donuts form a fluffy bagel, roll the dough into a layer, 1 cm thick, and cut out circles using two glasses of different sizes. It remains only to fry in oil until golden brown, cool slightly and sprinkle with powder!

Kefir donut recipe with step by step photos >>>

3. American donuts (donuts) with icing

 

Soft, tender, just melt in your mouth. And the abundance of glaze with powder, nuts, chocolate chips and marshmallows will seduce anyone! It is these American donuts or donuts that we will bake. The dough needs yeast, and it will be fried over low heat in a pan. Once the donuts are cool, start decorating. Watch recipes and videos.

Yeast dough for donuts >>>

Recipe for American chocolate covered donuts (video) >>>

4. Puff pastry donuts

 

Yes, you are not mistaken! You can also make donuts from ready-made puff pastry. To make the pastry more voluminous and multi-layered, we will stack the circles of dough on top of each other and deep-fry. Then we will stuff the donuts with chocolate. 

Step by step recipe for puff pastry donuts >>>

5. Verguny on curd dough

 

Verguns taste like soft cottage cheese donuts, and look like brushwood, adored since childhood. It is very easy to prepare them. Mix the cottage cheese, sugar and egg with a fork. Then add flour, baking powder, vanilla and soda. You will get a soft dough, from which we will sculpt verguns. Fry in hot oil and drain on paper towels. Sprinkle with powder through a strainer and - on the table.

Learn how to quickly and easily cook verguns on cottage cheese dough >>>