How To Peel Tangerines
Author: Ivan Red Jr.
Time for reading: ~1
minutes
Last Updated:
August 08, 2022
CHAPTERS (Table Of Contents)
Mandarin is a frequent guest on our table. It contains vitamins and organic acids that we need so much. We add tangerines to light fruit salads, prepare desserts, juices, compotes, marmalade, sweets from them, add them to the filling, pastries. Preparing jams and preserves.
How to quickly peel a tangerine
Mandarin is a frequent guest on our table. It contains vitamins and organic acids that we need so much. We add tangerines to light fruit salads, prepare desserts, juices, compotes, marmalade, sweets from them, add them to the filling, pastries. Preparing jams and preserves.
Tangerines, unlike grapefruits and oranges, are fairly easy to peel. But still, very often, when cleaning tangerine juice splashes into the eyes and face, when trying to clean the skin. And the already peeled tangerine does not always look beautiful on the table.
I want to show you how it is customary to peel a tangerine using the Rimbaud method. With this method, all the tangerine slices will line up on the tangerine peel, like a tape with a clip of cartridges for a machine gun. Eating such a tangerine is a pleasure: it is convenient, beautiful and neat.
Recipes with fresh tangerine ingredient
- Mandarin fresh
- Knife
- Board kitchen
How to peel tangerines step by step instructions with photos
Step 1
For cleaning, we need a tangerine, a knife, a kitchen board.
Step 2
Cut off the top of the mandarin without touching the flesh.
Step 3
Similarly, cut off the bottom of the mandarin with a knife.
Step 4
Carefully cut the skin along one side.
Step 5
Next, you just need to unfold the peel. The peeled tangerine is ready.
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