Author: Alexander Bruni
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Last Updated:
August 08, 2022
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ten times greater mercury contamination in the our bodies of individuals who devour fish.
that’s an excellent factor, truly.
Whereas the greater fish meals we eat per month, the better our mercury tiers climb. Just one or extra fish food every week, and one in four girls exceed the EPA mercury safety limits.What’s the huge deal approximately mercury?
Hundreds of hundreds of American toddlers poisoned by way of their moms’ fish consumption every unmarried 12 months. So a lot mercury coming from their moms—measured immediately from the umbilical twine blood—that they’re born with mind harm.The resulting lack of intelligence so as to plague those children for the relaxation in their lives—because their mothers ate fish—is predicted to value our nation billions of dollars in misplaced productivity.
We’d be billions of bucks greater efficient, had these masses of hundreds of children been born smarter, if their moms have been smarter, and now not ate fish at some stage in pregnancy.