Nutrition In Cystic Fibrosis

Author: Maryam Ayres Time for reading: ~1 minutes Last Updated: August 08, 2022

CHAPTERS (Table Of Contents)

In this article, learn more about Nutrition In Cystic Fibrosis. Nutrition in cystic fibrosis.

Cystic fibrosis is a genetic disease that affects the liver, bronchi, and glands: pancreas, salivary, genitals, sweat, intestinal, ie mucous organs.

The cause of the condition is a mutated gene called a transmembrane regulator.

Useful foods for cystic fibrosis

In the presence of such a health problem, the patient should eat as often as possible and take as many calories and fat-soluble vitamins A, D, E, F, K (these substances are poorly absorbed by the body of those suffering from the disease, so their doses need to be increased).

The listed vitamins are contained in the following products Of animal origin:

dairy products ;
egg yolk;
liver;
caviar;
butter;
fish and fish oil (especially in mackerel, salmon, squid, sardines, eels, tuna, trout);
meat (especially in pork, beef, lamb).

Of plant origin:

vegetables (carrots, sweet and hot peppers, all kinds of cabbage, tomatoes, cucumbers, pumpkin);
leafy vegetables and spices (garlic, dill, parsley, old and green onions, celery, sorrel, spinach, rhubarb);
fruits and berries (bananas, apples, pears, peaches, apricots, melons, persimmons, blackcurrants, avocados, buckthorn, viburnum fruits);
mushrooms;
fats (corn, sunflower, soy, pumpkin, linseed oil, olive oil);
dried fruits (apricots, prunes, raisins);
seeds and nuts (pistachios, walnuts, cashews, hazelnuts, almonds, sesame);
cereals (wheat, oats, barley, buckwheat);
sprouted wheat grains;
left.

A lot of fluids should be taken to avoid constipation (not less than 2 liters of water per day, except juices, compotes, decoctions).

Dangerous and harmful foods in cystic fibrosis

There are no special restrictions for the patient to adhere to, but it is good to avoid low-calorie products, because the body can be exhausted and will not be able to produce enough energy for normal functioning.

Of course, it is necessary to lead a healthy lifestyle, eating regularly and properly (without consuming fast food, processed foods and fast food).

Sugar should not be limited, except in cases of diabetes.

Nutrition In Cystic Fibrosis

CHAPTERS (Table Of Contents)

Useful foods for cystic fibrosis

Dangerous and harmful foods in cystic fibrosis

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