Nutrition In Empyema

Author: Dean Rouseberg Time for reading: ~1 minutes Last Updated: August 08, 2022

CHAPTERS (Table Of Contents)

In this article, learn more about Nutrition In Empyema. Nutrition in empyema - useful and harmful foods.

Empyema is a disease in which a large amount of pus is concentrated in the middle of a hollow body (appendix, renal pelvis or gallbladder) or in body cavities (examples of this are pleural empyema, of the joints).

Useful foods for empyema

In the presence of such a health problem, the basis of therapeutic treatment is to ensure proper nutrition of the patient. Depending on the severity of the course and the type of empyema, the victim's body must receive sufficient amounts of fluids, proteins, carbohydrates and vitamins, which are consistent with the person's body weight. This is necessary to maintain normal metabolic processes and water-salt balance.

If the patient cannot feed himself, it is necessary to do so with the help of a suitable special tube (probe). In this case, for parenteral nutrition are suitable solutions of glucose (10%) and Ringer, potassium chloride (2%), panangin (used mainly in pleural empyema) ...

In empyema of the gallbladder are useful bakery products that are not freshly baked, crumbly porridges, fruit and vegetable soups, cooked or stewed lean meat and fish, dairy products, decoctions (hawthorn, rose hips), weak teas and coffee, white sauce, dill, parsley. A little sugar, honey and jam can be added if the patient tolerates them well.

Dangerous and harmful food products:

freshly made pastries, cakes, pastries, pies, puff pastry and shortcrust pastry;
fatty meats and fish;
baked, fried, salty and smoked food;
all kinds of fats, especially for cooking, trans fats;
sweets;
mushrooms;
heavy vegetables and those with high acidity: legumes, radishes, horseradish, sorrel,
spinach;
carbonated and alcoholic beverages.

All these products create a favorable environment for the development of bacteria, contribute to the accumulation of toxins in the body and to the pollution of the blood, which impairs the flow of the latter and increases the risk of bacteria entering through it.

Nutrition In Empyema

CHAPTERS (Table Of Contents)

Useful foods for empyema

Dangerous and harmful food products:

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