The bream is a great fish. Bream lives in lakes, rivers, and artificial lakes and ponds, so this fish is quite affordable and popular. Bream meat is rich in vitamins A, B1, B2, PP, C, E. It also contains micro and macro elements, Omega-3 and Omega-6 fatty acids.
Read more →
Fish is a valuable food product. The preparation of any fish dish begins with cutting the fish. In some cases, we just need to clean the fish from the insides and cut out the gills. In other cases, we additionally remove the head and all fins from the fish. And in some cases, we even need to fillet the bream.
Read more →
Ingredients The meat of bream is rich in vitamins A, B1, B2, PP, E, C; trace elements: chromium, iron, fluorine, nickel, molybdenum; macronutrients: magnesium, sodium, calcium, phosphorus and chlorine. Caloric content - 105 kka
Read more →
In this article, learn more about How To Cook Roasted Bream On Salt - Recipe. Learn how to cook "Roasted bream on salt". Delicious recipe..
Read more →
Learn how to cook "Sea bream with vegetables and lemon in the oven". Delicious recipe.
Read more →