Author: Mark Velov
Time for reading: ~3
minutes
Last Updated:
August 08, 2022
Cucumbers, tomatoes, bell peppers are in full swing. We roll up delicious salads, salt cucumbers, cook tomato juice for the winter.
Cucumbers, tomatoes, bell peppers are in full swing. We roll up delicious salads, salt cucumbers, cook tomato juice for the winter. Be sure to cook crispy pickles, spicy lecho and cook tomato jam!
Thanks to the abundance of spices, onions, garlic and bell peppers, tomatoes are simply luxurious. Harvest a lot of cans at once, go with a bang!
Step-by-step recipe for preparing tomatoes for the winter >>>
You will need tomatoes, tomato juice, peppercorns and salt. We will definitely sterilize the appetizer and roll it up. For meat dishes or potato pancakes - just super!
Recipe for making tomatoes in their own juice for the winter >>>
Tomatoes must be passed through a juicer, boiled with spices and poured into sterile jars. Fast, simple, delicious! You can simply drink the juice, add it to sauces, stews and borscht.
Learn how to roll up tomato juice for the winter >>>
We tell the tricks of harvesting tomatoes without seaming: it is good to sterilize the container, take vegetables without damage, store only in a cool place and harvest at the very end of the ripening season.
Recipe for tomatoes for the winter without seaming with a photo >>>
Such a salad can be spread on bread, served with meat and fish, added to stews. You can cook the salad in a saucepan, but we suggest using a slow cooker.
Recipe for preparing a salad of tomatoes and zucchini for the winter >>>
For a bright and luxurious snack, you will need a kilogram of tomatoes and bell peppers, 100 g of sugar, sunflower oil, salt and vinegar. Lecho is perfect for meat dishes, it will become a luxurious addition to stews and soups.
Recipe for lecho for the winter with a photo >>>
Blanch the peeled peppers in boiling water and pour over the hot marinade. All! Great all winter long!
Step-by-step recipe for harvesting pepper for the winter without sterilization >>>
Coarsely chop the pepper, add garlic, sugar, vinegar, salt, vegetable oil, pour tomato juice. Cook for half an hour and roll up.
Recipe for harvesting peppers in tomato juice for the winter >>>
For harvesting, you will need peeled pepper, salt and vinegar. A very simple recipe and a wonderful winter pepper for stuffing with vegetables, minced meat, mushrooms. Simple and fast!
Bulgarian Pepper Recipe >>>
Great jam for meat and poultry!
Ingredients:
800 g tomatoes (coarsely chopped) 2 red onions (chopped) 3 chili peppers (de-seeded and chopped) 5 cm ginger root (finely grated) 1 star anise 250 ml white wine bite 2 tbsp. tablespoons soy sauce 300 g (preferably brown) sugar
Rinse the jam jars and place in the oven neck down at 160 degrees for 10-15 minutes. Put onions and tomatoes in a thick-walled pan and put on a slow fire. Add all ingredients except soy sauce, bring to a boil, then lower the heat and simmer for half an hour. Add soy sauce, cook for another 2-3 minutes, then pour into sterile jars and screw on the lids. If you like, strain the jam through a sieve before rolling.
The easiest and fastest "grandmother's" recipe for pickling cucumbers. Let's crunch?
See how to pickle cucumbers in a simple way >>>
Fragrant, crispy and juicy cucumbers will delight you in winter - on weekdays and on holidays. In addition to cucumbers, you will need carrots, garlic, sugar, vinegar, vegetable oil and salt.
Korean cucumber recipe for the winter >>>