10 Best Recipes For Homemade Meatballs

Cutlets are a classic of the culinary menu of every housewife. Pork, beef, chicken, fish, vegetables, stuffed or not.

Cutlets are a classic of the culinary menu of every housewife. Pork, beef, chicken, fish, vegetables, stuffed or not. Cutlets should be juicy and tender.

We share the secrets of cooking delicious, tender and juicy meatballs.

1. Cutlets with Rocky cheese

 

These are super tender chicken cutlets with cheese. Pass the chicken breast through a meat grinder or chop until smooth with a blender. Combine the minced meat with bread soaked in milk. Put the cheese on a mince cake, form a cutlet and roll with breadcrumbs. Fry the cutlets in a hot pan until golden brown on both sides. Serve with mashed potatoes and fresh vegetables.

Recipe for meatballs with Rocky cheese >>>

2. Cutlets with the secret “Favorites”

 

The secret of the most juicy and tender meatballs is in potatoes. Combine minced meat with onions and potatoes, chopped in a blender, salt and pepper. Also, add the bread soaked in milk, an egg to the minced meat, mix and fry in a pan until cooked. Bon appetit!

See how to cook cutlets "Favorites" >>>

3. School cutlets with buckwheat

 

Probably, for many school cutlets are a “special” dish. Mix minced meat with onion, bread, salt and pepper. Form cutlets, roll with breadcrumbs and fry in a pan until fully cooked. Serve school cutlets with buckwheat and fresh vegetables.

Step-by-step recipe for cooking school cutlets >>>

4. Fish cutlets in tomato sauce

 

Fish cutlets are especially tasty in tomato sauce. In a blender bowl, chop the fish fillet, bread soaked in milk, fried onion, egg, garlic, salt and your favorite spices. From the minced meat, form cutlets, bread in breadcrumbs and fry on both sides until an appetizing crust forms. Fry onions and carrots in another pan, add tomatoes, garlic, bay leaf, salt, minced through a meat grinder and simmer a little. Put ready-made cutlets in a baking dish, pour in tomato sauce and put in the oven for 15-20 minutes. Bon appetit!

Recipe for fish cutlets in tomato sauce >>>

5. Chicken cutlets with oatmeal and sour cream sauce

 

Tender minced chicken cutlets with sauce. Put the chicken fillet, onion, garlic, oatmeal swollen in milk into the blender bowl, salt and beat until smooth. Shape into patties, coat in breadcrumbs and fry in a pan. Then put out the cutlets in a cauldron for 20 minutes. Prepare a sauce of sour cream, mayonnaise, chopped salted cucumbers and garlic. Serve hot cutlets with your favorite side dish and sauce.

Recipe for chicken cutlets with oatmeal >>>

6. Chicken cutlets with paprika

 

Chicken pairs perfectly with vegetables, especially sweet peppers. In a blender bowl, beat the chicken fillet with onions until smooth. Add spices, grated paprika, cheese and flour to the minced chicken. Fry the cutlets in a pan until golden brown and serve.

See how to cook chicken cutlets with paprika >>>

7. Fish cakes with cottage cheese and zucchini

 

Unusual and delicious! Pass the fish fillet, onion and garlic through a meat grinder (you can use a grinder). Add grated zucchini, egg, cottage cheese, flour, salt and pepper to minced fish. Fry cutlets over low heat until fully cooked and help yourself!

Step-by-step recipe for cooking fish cutlets with cottage cheese and zucchini >>>

8. Cutlets from crab sticks

 

The original recipe for delicious meatballs. Grate crab sticks on a coarse grater, add grated cheese and eggs to them. Form cutlets by rolling in flour, and fry in a pan until an appetizing crust forms. Bon appetit!

Recipe for crab stick cutlets with photo >>>

9. Kremlin cutlets

 

These juicy cutlets will be cooked in the oven. Pass the meat, onion, garlic, the bun soaked in milk through a meat grinder. Add the egg to the minced meat, salt, pepper and mix well. Put the formed cutlets on a baking sheet, make a few grooves, brush with olive oil, stick a few pieces of butter into the minced meat. Bake the cutlets in the oven for about 40 minutes and serve!

Recipe for making Kremlin cutlets >>>

10. Minced meat patties with filling

 

Complement ordinary cutlets with delicious filling and you will get a new dish!

Mix minced meat with onion, egg, salt, pepper and bread soaked in milk. From the minced meat, form cutlets by adding a piece of cheese inside. Roll cutlets in breadcrumbs and fry until fully cooked. Help yourself!

See how to cook meatballs with stuffing >>>