What dishes are most liked by housewives? That's right - those that take a minimum of time and effort, but turn out to be deliciously tasty and healthy.
What dishes are most liked by housewives? That's right - those that take a minimum of time and effort, but turn out to be deliciously tasty and healthy. An excellent option for such dishes is egg salad!
Preparation is obscenely simple: cut boiled eggs into cubes, mix with sour cream or mayonnaise and chopped green onions, decorate and serve. Minimum time, maximum benefit. For variety, you can add some pickled cucumbers or peas.
If you want to cook a more high-calorie dish, mix boiled and chopped eggs with lightly fried bacon - it will turn out appetizing, fragrant and satisfying. It is best to fill such a salad with a small amount of mayonnaise and decorate it with a sprig of parsley. Don't forget to salt and pepper to taste. For a more sophisticated option, add canned corn.
This salad has almost become a classic of the genre: boiled eggs, crab sticks, pickled cucumber (or canned corn) and mayonnaise dressing are combined perfectly. For a more expensive option, crab sticks can be replaced with shrimp, and mayonnaise with sour cream. Try adding mustard and lemon juice to the dressing - it will turn out delicious.
This recipe is different in that the eggs do not need to be boiled - just cook an omelet and cut it into thin strips. Then it's up to the small: mix the omelette with Korean carrots and mayonnaise. Hearty, tasty and simple.
Boiled eggs are the main ingredient. Additional ingredients are processed cheese grated on a coarse grater, a little garlic, onion, salt and pepper. As a dressing, it is best to take a little mayonnaise or sour cream.
Grate the cheese on a coarse grater and mix with corn, from which you first drain the liquid. Next, you need to boil the eggs, cut them into cubes and season the salad with mayonnaise. You can add some crab sticks and canned peas for a twist.
For a win-win food combination, combine thinly sliced omelette, boiled chicken breast and pineapple cut into small cubes. We advise you to add fresh cucumbers and season such a salad with mayonnaise - it’s tastier that way; more dietary dressing is sour cream with mustard.
An excellent light salad option: mix boiled and diced eggs with chopped dill. Add diced tomatoes, a few tablespoons of sour cream, salt and pepper to taste. Before serving, decorate the salad with croutons or croutons.
Mash avocado with a fork and mix with boiled and diced eggs. Add some sweet onions. Dress salad with Greek yogurt, lemon juice, Dijon mustard. Salt and pepper to taste. The salad turns out to be a pale green color - suitable even for a festive table.
Another option is with a salad mix, quail eggs, avocado, purple onions, pecans, seasoned with olive oil.
Cut sausage and boiled eggs into small cubes and mix with mayonnaise. Add thinly sliced pickles and chopped parsley. Finely chop the bell pepper and add to the salad. Mix, decorate with crackers. You can serve it on a slice of bread.
Share your egg salad recipes in the comments to this article!