30 Dishes You Can Cook In 5 Minutes

Cooking is the real art. Alas, the modern pace of life most often does not leave enough time to prepare delicious delicacies.

Cooking is the real art. Alas, the modern pace of life most often does not leave enough time to prepare delicious delicacies. Therefore, the so-called blitz dishes, which take 5 minutes to prepare, are becoming especially popular. And they help out a lot if guests unexpectedly come and you need to quickly prepare a treat.

Meet - 30 recipes that can be prepared in 5 minutes.

1. Oatmeal with dried fruits

 

This is a great option for breakfast or dinner. And some snack in this way between main meals. It is extremely simple to prepare flakes: heat 500 ml of milk, add 5-6 tablespoons of flakes to it, dried fruits to taste, honey or sugar if desired. After 10 minutes in a sealed container, the delicacy is ready.

2. Fried eggs in bread

You can, of course, just fry 1 egg and turn a piece of bread into a toast, but it will be much more interesting to cut the middle in a slice of bread, put it in a pan, beat an egg into it, salt, cover everything with a lid, and then fry for 5 minutes over medium heat. If there is an extra minute of time, then it would be good to first fry the bread on both sides for 30 seconds, and only then introduce the egg. It is better to cook everything in butter - the taste of scrambled eggs in bread then turns out to be more tender.

3. Omelette in tomato

Omelet is no less popular dish than scrambled eggs. In 5 minutes you can cook a real masterpiece. It is necessary to cut off the tops from 2 large tomatoes and take out the pulp with a spoon. Separately, beat 1 egg with grated cheese, salt and pepper, you can also add greens. Then the mixture should be poured into both tomatoes, covered with cut "hats" and baked in the microwave for 3 minutes.

 

4. Spicy omelette in a cup

This dish is one of the best breakfast options. Plus, it's quick and easy to prepare. The ceramic cup is lubricated with olive oil. We drive 2 eggs into it, beat with a fork. There we also add diced sausage or slices of boiled meat, cheese and herbs. We bake everything in the microwave for 2 minutes. It is advisable to stir the omelet once during cooking - so it will turn out more tender.

5. Avocado sandwich

Avocado is a very satisfying and tasty vegetable, so a sandwich with it can rightfully be considered a healthy snack. You need 1 slice of bread, preferably rye, dry in a toaster or in a pan without oil. Grind 1 tomato and pulp of 1 avocado. We spread the prepared bread slice with hummus, spread the mixture of vegetables on top and sprinkle with oregano.

 

6. Oat pancakes

Fritters are loved not only by children, but also by adults. To make them equally tasty and healthy, it would be good to use oat flakes in cooking. The blender mixes 150 ml of unsweetened yogurt, half a glass of cereal, 1 egg, half a banana. There we also add 0.5 teaspoons of vanilla sugar with baking powder. At the end, you need to put a couple of tablespoons of oatmeal, mix everything again and fry in a well-heated and buttered pan. These pancakes are perfect with berries.

7. Cheese porridge

To prepare this delicacy, you need 300 g of fatty, preferably homemade sour cream, warm up in a container with a thick bottom. Crush 200 g of Ossetian cheese with a fork, then add to hot sour cream. Products must be stirred all the time. After a minute or 2, add 1 cup of cornmeal there, and after another 2 minutes, the porridge is ready. Its consistency should be viscous.

 

8. French sandwiches

In its homeland - in France, this dish is called "Croc Monsieur". It's easy to prepare. This is an ideal option when you need to treat guests with something exquisite, but you have nothing ready.

For cooking, we take whole grain bread. Lubricate its slices with mustard, put slices of ham and cheese on top. Then we cover the sandwich with another piece of bread, put it on a sheet greased with olive oil, and send it to the oven for a couple of minutes. Before serving, you can pour sandwiches with mayonnaise.

9. Banana Cinnamon Toast

These sweet sandwiches are easy to make. We grease the bread with butter, put a couple of slices of banana on it and pour condensed milk on top, sprinkle with a pinch of cinnamon. Cover the sandwich with another piece of bread and send it to the microwave for 30 seconds.

 

10. Sandwiches with fruit and peanut butter

Dry a loaf or other white bread until a light crust forms. Then grease with peanut butter, and put any fruit on top.

11. Curd mass with fruit

Cottage cheese is a fermented milk product known for its benefits. Making a treat based on it is a great idea that does not take much time. You need to mix 200 g of cottage cheese with a couple of tablespoons of sour cream and the same amount of condensed milk. This dessert is served with fruit or muffins, but you can also use it in its pure form.

12. Banana Berry Cocktail

Thick and nutritious cocktails are called smoothies. This is a great snack or light dinner. To prepare such a delicacy, you need 2 ripe bananas, mix 0.5 cups of fresh or frozen fruits with a glass of low-fat yogurt and the same amount of berry juice. We beat everything in a blender and - the dish is ready!

 

13. Macaroni and cheese

If you cook yourself a portion right in the mug, then it will not take more than 5 minutes. Half a glass of milk, poured into a ceramic mug or bowl, warm for 1 minute in the microwave. Then add 2 tablespoons of thin pasta there, stir everything and heat for another 3 minutes. Sprinkle the finished dish with cheese.

14. Hearty porridge

It is necessary to pour half a glass of oatmeal with 1 glass of boiling water. After 2 minutes, when they swell, add grated or finely chopped cheese, as well as a mixture of chopped garlic and olive oil. The finished delicacy goes well with scrambled eggs, but no less impressive as an independent dish.

15. Panini with tomatoes and chicken

Cut the panini bun in half. Mix mayonnaise with tomato sauce, a few drops of lemon juice and chopped basil. Lubricate the bun with the resulting mixture, put a slice of smoked or boiled chicken on top and cover with the second half of the bun. Sandwiches are also eaten raw, but they are more delicious when lightly fried.

 

16. Shrimps with garlic

In a deep saucepan, you need to heat 3 tablespoons of olive oil, put a pound of peeled shrimp, 4 chopped garlic cloves and spices to taste there. Fry the shrimp for 4 minutes, then put on a dish and sprinkle with herbs, after sprinkling with lemon juice.

17. Fried squid

It is necessary to clean the squid carcasses from the insides, cut off the tail and remove the cartilaginous arrow. Then we cut the meat into rings 3 centimeters thick, roll in a batter of flour and salt and deep-fry for 3 minutes.

18. Ham with herbs and tomatoes

To prepare such a quick treat, you need 2 pans. On one, fry the diced ham, on the second - tomatoes with spices. Put meat on lettuce leaves, and tomatoes on top. You can sprinkle everything with chopped herbs.

 

19. Ham roll

To whip up a ham roll, you need to mix mayonnaise and ketchup, then add chopped garlic clove there. Spread pita bread with this mixture and put slices of ham on top. You can replace the ham with smoked sausage. To make it tastier, roll the pita bread in the form of a roll.

20. Burrito with chicken

This dish is very popular with everyone who has tried it at least once. You need to take a tortilla, grease with ketchup, put mozzarella on it, slices of fresh cucumber and chopped smoked chicken meat. We heat the burrito in a pan without oil to form a light crust.

21. Sausages with cheese and bacon

It just seems that the meat products are not compatible with each other. It's actually very tasty. We wrap sausages with a slice of cheese and a slice of ham on top of it. You can fasten the design with a toothpick. Then fry the sausage in a pan greased with vegetable oil for about 3 minutes. We constantly flip.

22. Mushrooms with cream

Fry canned champignons in vegetable oil with 1 onion for 3 minutes. Then add 100 ml of sour cream or cream to the dish, stir, cover and simmer over low heat for another 2 minutes.

 

23. Pizza on a loaf

In order not to mess with the dough, you can use a loaf. We cut the loaf lengthwise, grease with ketchup, spread the filling: diced sausage or ham, canned mushrooms, onions, cheese. Pour everything with 2 tablespoons of mayonnaise and bake in the oven for 5 minutes.

24. Bruschetta

Behind this strange word lies a real delicacy. We cut the loaf into pieces, grease with butter mixed with chopped garlic. Then dry the bread slices in the oven until a light crust forms. We spread the diced cheese and tomatoes on slices, sprinkle with chopped basil and bake in the oven for a couple of minutes.

25. Zucchini in lemon juice

Zucchini is perfect for this dish. Cut into circles, as thin as possible, sprinkle with salt and pepper, then pour the juice of 1 lemon and simmer in a pan with a thick bottom with the lid closed. After 4 minutes, the zucchini is ready.

 

26. Herring pate

Peeling the skin and entrails, as well as getting rid of the bones of the herring, is not a quick matter. But, having bought a fillet, whipping it in a blender with 200 g of butter and spices, you get an excellent pate. Spread on bread or crackers.

27. Beets with nuts

Grate boiled beets, add chopped walnuts, salt, pepper and season everything with olive oil.

28. Tomatoes with garlic and cheese

To enjoy such a savory dish, you need to take 3 tomatoes, cut them in half, removing the core with a spoon. Then we grate 2 processed cheeses on a grater and mix with 3 garlic cloves, pressed through a press. Stuff the tomatoes with this mixture, after which they are ready to eat.

29. Korean spicy carrot

 

It is not known why the recipe for this dish was associated with Korea, but it always turns out with a bang - fast and tasty. It is necessary to grate carrots on a special grater. Then, based on 1 kg, we take 1 head of garlic, chop and add to the carrot. There we also put 1 teaspoon of hot pepper, the same amount of hot pepper, 2 teaspoons of coriander, 3 tablespoons of sugar, vinegar and sunflower oil, and 1 tablespoon of salt. Stir and serve.

30. Spicy carrots with prunes

100 g of prunes should be poured with boiling water. Grate 2 large carrots on a coarse grater. Cut prunes, mix with carrots, add chopped walnuts and 1 tablespoon of butter or sour cream. Sugar can be added if desired.