5 Quick Salads For The New Year's Table (and Also Beautiful And Cheap)

Maryam Ayres Author: Maryam Ayres Time for reading: ~3 minutes Last Updated: August 08, 2022
5 Quick Salads For The New Year's Table (and Also Beautiful And Cheap)

Can a holiday menu be boring, inexpensive and easy to prepare? Definitely yes! Just take a look at these 5 awesome salad recipes

Can a holiday menu be boring, inexpensive and easy to prepare? Definitely yes! Just take a look at these 5 awesome salad recipes. They will take a minimum of time, will not hit the wallet and will look very worthy on the New Year's table.

Salad with tuna

 

A light and appetizing salad without mayonnaise and vegetables is what you need for nightly gatherings at the table.

Ingredients:

Tuna in its own juice - 1 can; Eggs - 2 pcs.; Fresh cucumber - 1 pc.; Olive oil - 1 tbsp. l.; Lemon juice - 1 tbsp. l.; Salt and pepper - to taste.

First of all, send the eggs to boil. In the meantime, put the fish in a salad bowl, after draining the juice (you will still need it!) And lightly mash with a fork if the pieces are large. Add sliced ​​cucumber and eggs there. Combine olive oil, lemon juice and some tuna juice. Add salt and pepper. Pour the dressing, mix gently and serve the finished dish to the table.

Salad "Bright Fantasy" with chicken and corn

 

This layered salad will surprise everyone with bright colors and a spicy flavor combination.

We will need:

Chicken breast - 1 pc.; Eggs - 3 pcs.; Cheese - 100 grams; Korean carrots - 100 grams; Corn - 100 grams; Bulb - 1 pc. (small); Vinegar - 2 tbsp. l.; Sugar - 1 tsp; Salt and mayonnaise - to taste.

Boil the eggs hard-boiled, chicken breast - in salted water until soft. At the same time, peel and cut the onion into thin slices. Marinate it in a little water with vinegar, a pinch of salt and sugar. Grate the cheese on a medium grater. Cool the cooked breast and cut into cubes. Put the chicken in the first layer and brush with mayonnaise. Next - the onion, after squeezing it from the marinade. Spread half the carrots in an even layer, and on top - grated eggs, smeared with mayonnaise. Then lay out the corn, cheese and carrots again. Add greens to the salad if you like.

Salad with mushrooms and cheese

 

This mushroom salad is very hearty and fresh. And it only takes 20-25 minutes to prepare.

Ingredients:

Mushrooms - 300 grams; Cucumber - 2 pcs.; Eggs - 2 pcs.; Vegetable oil - 1 tbsp. l.; Cheese - 100 grams; Green onion - 1/2 bunch; Salt and mayonnaise - to taste.

Heat the vegetable oil in a frying pan and put the chopped mushrooms there. Fry over medium heat until golden brown, do not forget to salt to taste. Boil the eggs, cool and peel. In a deep salad bowl, send diced cucumbers and eggs, cooled mushrooms, grated cheese and chopped green onions. Gently mix everything, season with mayonnaise to taste and serve.

Salad with crab sticks and green apple

 

A variation on the popular crab salad.

We will need:

Crab sticks - 120 grams; Cheese - 100 grams; Eggs - 3 pcs.; Green apple - 1 pc.; Dill - to taste (for decoration); Mayonnaise and salt - to taste.

Boil eggs, cool, divide into proteins and yolks. Peel the apple. Grate all the ingredients separately on a medium grater. Spread the salad in layers, each smearing with mayonnaise, in the following sequence: proteins, cheese, crab sticks, apple, yolks. Before serving, decorate the salad with fresh herbs and crab sticks.

Salad "Explosion of Taste"

 

If you are not afraid to surprise your guests with unusual flavor combinations, then feel free to cook this quick and very appetizing salad.

Ingredients:

Ham - 200 grams; Eggs - 3 pcs.; Cucumber - 1 pc.; Nuts - 50 grams; Pomegranate seeds - 50 grams; Garlic - 1-2 cloves; Greens and mayonnaise - to taste; Tartlets - for serving (optional).

Eggs need to be boiled, cooled and peeled. Cut all the ingredients into medium cubes and put in a salad bowl. Add crushed garlic, chopped nuts and mayonnaise to taste. Mix everything properly. Before serving, top the salad with pomegranate seeds and chopped herbs. You can serve salad in tartlets.

Let the festive menu not take a lot of effort and money, and the dishes will be tasty and beautiful! 

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