Abscess - Nutrition, Eating

Author: Nia Rouseberg Time for reading: ~1 minutes Last Updated: August 08, 2022

CHAPTERS (Table Of Contents)

The food recommended for consumption if we suffer from an abscess should be one that cleanses the liver, bile, blood and lymph.

An abscess is a concentration of purulent mass that accumulates in the tissues, in the internal organs. This mass is insulated from a wall, which protects healthy tissues from those in which a purulent process takes place.

The food recommended for consumption, if we suffer from such a problem, should be one that cleanses the liver, bile, blood and lymph. We will now find out which products belong to this group.

Useful products for abscesses:

a large amount of vegetables (especially beets, corn, carrots, cucumbers, tomatoes, all kinds of cabbage), legumes and fruits (apples, avocados, grapefruit and other citrus fruits, bananas, grapes, blueberries, pomegranates);
spices and leafy vegetables: onion, garlic, dill, spinach, celery, turmeric;
vegetable oil : sunflower, corn, pumpkin, flaxseed, olive oil;
meat and lean fish;
liver and pate from it (but only home-made);
cereals (whole grains): buckwheat, brown rice, millet, wheat;
nuts;
dried fruits: prunes, raisins, apricots, dates, dried bananas;
drinks: fresh fruit, hot green tea, compotes, water (in sufficient quantities);
dairy products;
eggs: boiled, steamed omelet;
honey and bee products ( propolis is the most useful );
bread with bran.

Harmful products for abscesses

(those that contaminate and clog blood vessels, causing the blood not to renew and disrupting circulation):

fast food (fast food, semi-finished products, canned food
fatty, salty, fried and spicy dishes;
smoked products;
sausages, frankfurters, ham;
sugar;
pastry;
confectionery (with butter creams);
carbonated drinks;
alcohol;
taste and aroma enhancers;
products containing E's .

Abscess - Nutrition, Eating

CHAPTERS (Table Of Contents)

Useful products for abscesses:

Harmful products for abscesses

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