Chili Sauce

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Prepare the pasta consistent with the directions at the package deal, then set apart.

Chili Sauce Rezept

Sauté the kale, tomatoes, broccoli until lightly cooked. Use 1-2 tablespoons of water at a time if needed to keep the veggies from sticking to the pan.  In a blender, integrate the water, cashews, dietary yeast, turmeric, black pepper, paprika, chili powder, garlic powder, and miso paste.

Blend until smooth.  Add the greens to the pot with the pasta.

Pour over the cashew sauce, and stir. Cook the dish lightly till the sauce warms up, then serve.

Chili Sauce Recipe

Top with Nutty Parm in case you’d like.

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