Author: Nia Rouseberg
Time for reading: ~1
minutes
Last Updated:
August 08, 2022
Characteristic: The ferret salt E 337 is an antioxidant, it has a salty and cool taste. It is included in the list of food supplements in all countries of the world. In appearance, these are crystals with shades of light blue
Segnet salt E 337 is an antioxidant, has a salty and cool taste. It is included in the list of food supplements in all countries of the world. In appearance, these are crystals with shades from light blue to colorless. The additive decomposes at a temperature of 55.6 ° C, water of crystallization evaporates from the substance. The solubility in water is good, it is characterized by high hygroscopicity, when dissolved in water a precipitate is partially released.
E 337 is used as an antioxidant in canned food and confectionery, as a leavening agent in pastries. Except in the food industry, this tartrate is used in the manufacture of machinery (in particular, electrical engineering). In chemical laboratories it is used to detect sucrose and proteins. In medicine - is part of various drugs, including fast-dissolving and effervescent ones; used as a laxative.
The supplement is allowed in all countries of the world.
So far there is no information about the adverse effects of the food supplement on the human body. According to some sources, E 337 has been widely used in medicine to treat disorders of the digestive system in its role as a laxative. The substance normalizes the digestive processes in the body, participates in the release of toxins from it.
There is no specified maximum daily amount.