Hearty Easter: One Dish - For Starters And Hot

Not all hot dishes can be served cold. But we have selected universal recipes for baked meat, poultry and fish, which are great to savor both hot and cold.

Not all hot dishes can be served cold. But we have selected universal recipes for baked meat, poultry and fish, which are great to savor both hot and cold. They are prepared very simply, they look stunning, if you try it, you will swallow your tongue, it is so delicious! 

fake hare

 

A fake hare or rabbit is prepared from any type of meat - you can mix two types of minced meat: chicken and pork. This huge cutlet is baked on strips of carrots in the oven. Before baking, you can add a boiled egg inside the hare, then in the cut the dish will look just great. You can serve a hare with any sauce - from horseradish to bechamel with mushrooms. 

A detailed step-by-step recipe for a fake hare is here >>>

Meatloaf with egg

 

Pork roll turns out tender, juicy, with a dense fried crust. As a filling, we use boiled eggs, and the crust will turn out thanks to breadcrumbs. You can dream up and add sun-dried tomatoes, chopped pistachios or dried fruits to the roll. 

See how easy it is to cook meatloaf with an egg >>> 

Chicken terrine with cranberries, ham and pistachios

 

A holiday terrine can be garnished with frozen berries if you don't have any fresh ones. Wrap minced chicken with bacon and bake in a mold in the oven, so the chicken turns out juicy. Terrine can also be served tomorrow, cut into slices, it is good when it spends several hours under oppression. 

Chicken terrine recipe >>>

Baked pork roll

 

Crispy crust, fragrant and juicy meat - the traditional Italian porchetta will not leave you indifferent. The set of spices can be changed at will, as well as the filling - vegetables, dried fruits or mushrooms. Try, experiment, find your favorite combination of spices for this wonderful pork roll.

Learn how to make Pork Roast Porchetta >>>

meat loaf

 

Meat bread - a hot or cold dish made from minced meat, baked in the oven "brick". Olives, fried mushrooms with onions, cheese or vegetables can be added to minced meat. "Bread" is served with your favorite sauce and richly decorated with herbs.

Read and watch how to make meatloaf >>>

Meatloaf wrapped in bacon

 

Juicy minced meat with delicate vegetable filling and cheese is wrapped in crispy fried bacon. It turns out incredibly tasty and festive! And it's very easy to prepare. Minced meat can be used any, better mix.  

How to cook meatloaf in bacon according to a step-by-step recipe >>>

Terrine of fish

 

Grind the fish fillet in a blender, add boiled chopped rice, spices, whipped protein, then put it in a mold and bake in the oven until tender. Very simple, very tasty and incredibly fast. In addition, the dish is tender and low-calorie. Ideal for a holiday!

Step by step recipe for fish terrine here>>>