How To Cook Baked Potatoes With Onions, Tomatoes And Milk-egg Dressing - Recipe

Author: Joe Fowler Time for reading: ~0 minutes Last Updated: August 08, 2022

Learn how to cook "Baked potatoes with onions, tomatoes and milk-egg dressing". Delicious recipe.

Required products :

10-12 potatoes
3 tomatoes
2 onions
2 eggs
200 milliliters milk
salt and pepper to taste dill
oil
and parsley if desired and to taste

Method of preparation :

Peel the potatoes, cut them into circles.

Cut the tomatoes in the same way,

and onions - in semicircles.

Fry the vegetables separately, seasoning with salt and pepper.

Then mix them and distribute evenly in a suitable tray.

Beat the eggs with the milk, season and pour over the vegetables.

Bake the dish in an oven preheated to 200-220 degrees for 30-40 minutes.

The appetizing golden casserole is ready.

You can serve it.

Enjoy your meal!

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