How To Cook Baked Spaghetti With Egg Topping And Mayonnaise - Recipe
Author: Karen Lennox
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Baked spaghetti with egg topping and mayonnaise". Delicious recipe.
Required products :
- 150 grams of spaghetti
- 3 eggs
- 1 tablespoon mayonnaise
- bunch parsley or other green spice
- 1 tablespoon oil
- pepper
- left
Method of preparation :
Boil the spaghetti in salted water. Once the water boils, reduce the temperature of the hob. When ready, drain the liquid with a colander.
Meanwhile, beat the eggs.
Add the spices.
Saturated parsley.
Mayonnaise.
Beat, using a mixer for this purpose.
Transfer the cooked spaghetti to a pan (pre-greased), pour the resulting homogeneous mixture.
Bake in the oven at a temperature of 200 degrees.
After 10-15 minutes the dish will be ready and you can enjoy it.
Enjoy your meal!
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