How To Cook Banana Eskimo In Chocolate And Nuts - Recipe
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Banana Eskimo In Chocolate And Nuts - Recipe. Learn how to cook "Banana popsicle in chocolate and nuts". Delicious recipe..
Required products :
2 bananas
100 grams of milk chocolate
60 grams of shortbread (or nuts)
1 apple
small skewers or suitable sticks
Method of preparation :
Peel a banana, grate it and cut it in half. Using a sharp knife, shape so that they acquire the shape of "Eskimo" ice cream. String the pieces on the skewers, which should enter about 2-3 cm into the fruit. Melt the chocolate in a water bath, crush the biscuits or grind the nuts in bulk. Dip the baths in the chocolate, then roll in the biscuits / nuts. Put the "ice cream" in the apple and put it in the fridge for about 30 minutes so that the chocolate can harden. You can also put the Eskimo on baking paper and put it in the fridge, but the glaze will spoil and will not be the same on all sides.
Enjoy your meal!
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