Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Birch Juice With Lemon And Raisins - Recipe. Learn how to cook "Birch juice with lemon and raisins". Delicious recipe..
Required products :
Method of preparation :
Using gauze, strain fresh birch sap and pour it into a glass jar. Add the sugar and stir to dissolve the crystals.
Then put sliced lemon and raisins.
Close the container tightly with a lid and let the liquid stand for 3 weeks in the cold.
This recipe allows you to store valuable birch sap for a long time with the help of citrus. The result is a drink no worse than lemonade.