How To Cook Butter Roll With Smoked Sausage, Cheese And Mustard - Recipe
Author: Maryam Ayres
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Butter roll with smoked sausage, yellow cheese and mustard". Delicious recipe.
Required products :
- 500 grams of puff pastry (1 sheet)
- 200-250 grams of smoked sausage
- 150 grams of yellow cheese
- 50 grams of butter
- 1 teaspoon basil
- 2 teaspoons mustard
Method of preparation :
Finely grate the sausage and yellow cheese.
Sprinkle flour on the kitchen counter and roll out puff pastry sheets on it. Spread it with a mixture of melted butter, basil and mustard. Then spread the sausage, yellow cheese on it and roll it up.
Place it in a tray and make a circle, joining the ends. Coat the surface with the oil mixture, then cut the roll on the outside, not dividing it into pieces, but leave the inner part of the circle whole to connect the "gum".
Bake in the oven until golden.
Have a good time!
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