How To Cook Chicken Steaks In Lemon Sauce - Recipe
Author: Maryam Ayres
Time for reading: ~1
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Chicken Steaks In Lemon Sauce - Recipe. Learn how to cook "Chicken steaks in lemon sauce". Delicious recipe..
Required products :
- 2 pieces of chicken breast / about 300 grams each /
- 1/4 cup flour
- 1 1/4 tea cup chicken broth
- 3/4 tea cup low-fat cream
- 1 1/2 tablespoons butter
- 1 tablespoon olive oil
- 3-4 tablespoons lemon juice
- salt and pepper to taste
For garnish :
- pasta / or mashed potatoes /
- fresh parsley, finely chopped
Method of preparation :
- Cut the chicken breasts in half to make 4 steaks.
- Sprinkle them on both sides with salt and pepper, then flour them and shake off the excess flour.
- Heat the butter and olive oil in a large skillet over medium heat, shaking occasionally to mix.
- Fry the chicken steaks on each side until golden and remove from the pan.
- Reduce the heat and pour 1/4 cup of the chicken broth into the pan. When it starts to simmer, add the remaining broth and cream. Cook for 2 minutes.
- Add the lemon juice and season with salt and pepper to taste.
- Return the chicken steaks to the pan and turn off the heat after about a minute.
- Serve with a garnish of pasta or mashed potatoes and sprinkle with fresh parsley.
- Transfer the sauce to a small bowl or saucepan and serve separately.
Enjoy your meal!
More on the topic:
- Chicken breast rolls with ham, cheese and cream sauce with garlic
- Processed cheese sauce with cream and yellow cheese
- Alfredo cream sauce with parmesan and butter for pasta
- Pasta with cream sauce and cheese
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