How To Cook Chili Pepper - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Chili Pepper - Recipe. Learn how to cook "Hot pepper jam". Delicious recipe..
Necessary products for 5 jars:
- 600 grams of hot peppers
- 400 grams of red peppers
- 1 kg of sugar
- 1 liter of white wine vinegar
- 2 tablespoons salt
Method of preparation:
Prepare jars, wash and dry well. Use gloves when cleaning the peppers, cut and put them in a blender.
Grind them to the desired consistency. Pour vinegar and sugar into a saucepan, simmer over low heat until syrup is obtained. Add salt, peppers and leave on the stove for another 30 minutes.
Then cool, pour into jars, close and turn them upside down. In this way they will be sealed and will last longer.
Have a good time!
More on the topic:
- Recipes for homemade jujube jam
- Homemade red tomato jam
- Pumpkin jam with walnuts
- Pomegranate jam with lemon
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