Author: Nia Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Corn Stick Cake - Recipe. Learn how to cook "Corn Stick Cake with Walnuts". Delicious recipe..
Required products :
150 grams of sweet corn sticks
100-150 grams of butter
about 200 grams of boiled condensed milk
100 grams of walnuts
Method of preparation :
Break or cut the corn sticks into pieces about 1/2 centimeter long.
Mix the butter with the condensed milk and mix until smooth. Grind the walnuts coarsely and bake until golden, then add to the milk. Mix everything and pour the resulting mixture into the sticks. Stir again so that the cream reaches each piece.
Transfer to a form whose bottom and walls you have covered with parchment.
Put the dessert in the refrigerator for 2-3 hours to harden, then you can serve.
If desired, pour melted chocolate or sprinkle the cake with powdered sugar.
Enjoy your meal!